Festival Demand Calendar
A tracked culture dataset for our food trends coverage: what it measures, where the figures come from and when they were last checked.

Australia's First High-Protein Dairy-Free Cheese Hits Shelves
BioCheese launches a high-protein, dairy-free Cheddar Shred product to meet consumer demand for functional health benefits

South Korea's TissenBioFarm Expands Cell Culture Tech to Coffee
South Korea's TissenBioFarm has expanded its cell culture technology to coffee, marking the first time this technology has been implemented in the...

Perfect Day Re-emerges as a Stronger Business in the Animal-Free Dairy Sector
Perfect Day, a Californian startup, has spent two years in 'incognito mode' to address the cost and scalability challenges of precision fermentation...

Malk Debuts High-Protein Plant-Based Whole Milk Amidst Growing Demand for Protein and Clean-Label Products
US plant-based milk brand Malk Organics has launched a high-protein, additive-free whole milk, following a year in which its sales neared $100M.

Food Trends: NNB and Axiom Foods Target Whey Woes with Plant-Based Protein Line
US companies NNB Nutrition and Axiom Foods have introduced PeptiClear, a line of premium hydrolysed plant proteins, to help manufacturers meet...