Traditional herbal drinks
Split by 3 values across our food trends reporting, including jamu, herbal tea and barley water, drawing on the 7 reports filed on it so far.
Celsius faces healthwashing lawsuit over energy drink claims
Celsius Holdings is facing a class action lawsuit alleging it misled consumers with health claims on its energy drinks and powders.
Oatly report reveals texture-driven non-coffee beverage trends
Oatly's Future of Taste report finds texture is now as important as flavor for drinks, with botanicals and Asian ingredients leading a café menu...
Beyond Meat Expands Immerse Line with Caffeinated Protein Drinks
Beyond Meat adds three agave-sweetened flavours to its Beyond Immerse sparkling protein drink range, now totalling six variants, each delivering 20g...
Oatly launches oat milk with 5g fibre per 250ml serving
Oatly has expanded its UK range with two new fibre-enriched oat drinks, each providing 5g of fibre per serving.
Wing Lok Noodle Factory Revives Shrimp Roe Noodle Craft
A 50-year-old Hong Kong noodle maker is reviving the traditional craft of shrimp roe noodles, an intangible cultural heritage item, by introducing...
Pringles launches thick dippers, Pop-Tarts teams with BuzzBallz
Pringles introduces its thickest-ever chips for dipping, while Pop-Tarts collaborates with BuzzBallz on alcoholic drinks and Snoop Dogg's Dr.
Finnish Researchers Develop Scalable Method for Producing Mycelium Leather
A government-backed project in Finland has created a new way to make large amounts of mycelium leather, enabling large-scale production of the...